Browse Every Recipe - Page Number 8

Comforting soup with tender lentils and roasted vegetables, seasoned with herbs and smoked paprika for depth.

Italian vegetable soup with beans, pasta, and fresh herbs for a comforting, nutritious vegetarian meal.

Tender gnocchi with spicy sausage, kale, and rich tomato sauce for a comforting 30-minute weeknight dinner.

Golden filo pastry tart with savory feta cheese and fresh kale filling, Turkish-inspired and vegetarian-friendly.

Golden cauliflower fritters spiced with cumin, turmeric & garam masala, served with mint yogurt dip.

Tangy rhubarb and vanilla custard layered with buttery crumble. A delightful British springtime dessert treat.

Tender cod in fragrant coconut broth with warming spices and silky udon noodles for a nourishing Asian bowl.

Tender fish in creamy curry sauce with golden potato topping. A comforting British twist on a classic dish.

Aromatic cod simmered with vegetables and warming spices in one pot for easy cleanup and bold Mediterranean flavors.