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A close-up of sliced Chicken Alfredo Lasagna revealing creamy ricotta, wilted spinach, and perfectly baked pasta layers.
Chicken Alfredo Lasagna #28

Layers of tender chicken, creamy Alfredo sauce, spinach, and mozzarella create this comforting Italian-American favorite.

A close-up of a Chicken and Spinach Quesadilla, revealing juicy chicken pieces and wilted spinach tucked inside the golden crust.
Chicken and Spinach Quesadilla #29

Golden quesadilla with juicy chicken, tender spinach, and melted mozzarella. A quick, satisfying meal ready in 30 minutes.

This vegetarian avocado mozzarella tartine makes a bright, quick lunch with a satisfying crunch and creamy, cheesy pull.
Avocado Mozzarella Tartine #30

Crispy toasted bread topped with creamy avocado and gooey melted mozzarella. A quick, satisfying European-style snack.

Juicy dried cranberries and a tangy balsamic vinaigrette add sweet-tart balance to this fresh Spinach Goat Cheese Salad.
Spinach Goat Cheese Salad #31

Vibrant spinach with creamy goat cheese, sweet cranberries, candied pecans, and balsamic vinaigrette. Light, elegant, and ready in 20 minutes.

Crispy Chicken Parm Wrap served on a wooden board with a small bowl of marinara sauce for dipping alongside fresh basil.
Crispy Chicken Parm Wrap #32

Crispy breaded chicken with marinara and melted cheese in a soft tortilla wrap. An easy, satisfying Italian-American handheld meal ready in 35 minutes.

Comforting vegetarian casserole with marinated artichoke hearts and golden breadcrumb topping, ready to serve.
Creamy Artichoke Pasta Bake #33

Creamy casserole with tender pasta, fresh spinach, artichoke hearts, and rich Parmesan sauce.

A vibrant bowl of spicy Cajun shrimp and jasmine rice, garnished with fresh parsley.
Creamy Cajun Shrimp Rice Bowl #34

Tender shrimp coated in spicy Cajun cream sauce, served atop fragrant jasmine rice for a satisfying meal.

Shrimp and chicken pasta garnished with fresh parsley and lemon wedges on a rustic wooden table.
Lemon Garlic Shrimp & Chicken Pasta #35

Tender chicken and shrimp with linguine in a zesty lemon-garlic butter sauce, ready in 45 minutes.

A close-up of a serving shows crumbled feta and basil on top, glistening with tangy poppy seed dressing.
Spinach Strawberry Pasta Salad #36

Refreshing bow-tie pasta with baby spinach, strawberries, and tangy poppy seed dressing.